Roadside Cafe Work Team Leader
Monterey, MA
Join a dynamic team dedicated to healing, recovery, and reimagining mental health treatment. The Roadside Store & Cafe Work Team Leader works as a member of a multidisciplinary team that contributes to each guest’s treatment and recovery. Reporting to the Roadside Manager (and Assistant Manager in their absence), the Work Team Leader is responsible for assisting with the daily operations of the store and cafe — this includes fostering a welcoming environment where the general public can connect with the people and mission of Gould Farm through great prepared food, quality service, and a market featuring Gould Farm products.
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Healthy Chef for family dinner — Upper East side
New York, NY
Family on Upper East Side, looking for a healthy chef to come in twice a week and cook meals for their family (two adults and two kids).
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In-home Private Chef Service for Family - UWS
New York City, NY
Looking for 1-2x/week in-home chef service/meal preparation for our family (two adults, one child, and one toddler) in UWS Manhattan. Immediate start. Prefer whole food, organic ingredients and seasonal and local when possible.
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Vegan Personal Chef - Tribeca
New York, NY
Looking for a personal chef to cook for two people 1x/week.
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Private Chef
Palm Beach, FL
Seeking full-time private chef to cook for a family at their home in Palm Beach. Diet is Esselstyn/Organic/SCD.
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Personal/Private Chef
Paramus, NJ
Seeking a chef for customized meal preparation two to three times a week. The role involves preparing daily meals for lunch and dinner and delivering them to our home in Paramus, NJ a few times a week.
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Personal Chef or Cook | Help with weekly meal prep
Manhattan, NY
We are two busy, working professionals tired of giving our money and calories to Doordash each week so we'd love to hire someone to help meal prep for us each Sunday!
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Help Needed with Recipe Development
Brooklyn, NY
In need a saucier to help with recipe development for a new brand/product that I'm creating.
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Tonic Alchemist & Sous Chef in Kauai
Kilauea, HI
This job will start in Kauai but as we are opening up locations on the mainland as well this could turn into a salaried position where you travel and help us open up new locations. If you are a skilled Sous Chef with a passion for culinary excellence, we would love to hear from you.
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Chef Assistant
New York City, NY
The Sylvia Center (TSC)’s vision is to create healthy communities through the power of cooking. Our mission is to educate young people and families through culinary programming to promote health and well-being.
The Chef Assistant, will assist in culinary programs, inspire young individuals to embrace nutritious cooking, and contribute to our organization's overall success. Your primary responsibilities will include assisting Chef Educators in developing and delivering engaging culinary education experiences, mentoring participants, and fostering a love for food and cooking.
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Head Chef
Mount Pleasant, SC
Cooking meals to last throughout the week. I provide all the necessary ingredients and recipes for a week's worth of meals, and you can use my fully-equipped kitchen in the comfort of my home.
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Cook
Brooklyn, NY
We are looking for a part-time cook to join our team. We are a small, woman-owned meal delivery + boutique event + private chef business obsessed with quality + flavor. We are growing, and there is definitely opportunity for growth!
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Chef Educator
New York City, NY
The Sylvia Center(TSC)’s vision is to create healthy communities through the power of cooking. Our mission is to educate young people and families through culinary programming to promote health and well-being. The Sylvia Center is seeking a Chef Educator, who will play a pivotal role in our mission to promote healthy food education. As a Chef Educator, you will lead culinary programs, inspire young individuals to embrace nutritious cooking and contribute to our organization's overall success. Your primary responsibilities will include delivering engaging culinary education experiences, mentoring participants, and fostering a love for food and cooking.
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Line Cook
Greensburg, Pennsylvania
Bites and Brews located within 814 Lanes and Games™ Line Cook is responsible for maintaining a clean and sanitary kitchen and preparing all food orders within a timely manner. Essential duties and responsibilities include preparing a variety of food, with diverse methods of preparation and adhering to specific procedures.
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Chef
Nyack, NY
Cancer patient looking to have nutrient dense meals delivered to her home in Nyack, NY about once per week. Dietary limitations and guidelines will be provided upon first contact with potential hire.
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Kitchen Manager
Monterey, MA
Join a dynamic team dedicated to healing, recovery, and reimagining mental health treatment. The Kitchen Manager works as a member of a multidisciplinary team that contributes to each guest’s treatment and recovery. Reporting to the Work Program Director, the Kitchen Manager is responsible for the operation of the Gould Farm kitchen facility, which feeds approximately 60 to 100 people per day, three meals per day. The Kitchen Manager strives to ensure an operation that meets a variety of dietary needs, embraces seasonality, and incorporates products of the Farm, prepared in a way that promotes health and wellness for guests and members of the Gould Farm community.
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Personal chef
Nyack, NY
We are looking for someone to come into our home and cook twice a week, we’re located in Nyack, New York. Looking for someone to help us get our cholesterol down and inspire us to eat healthier.
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Catering for 35th Birthday Party
New York, NY
I am looking for a chef to help cater my wife’s 35th birthday party. The plan as of now is to serve a mix of veg and non-veg (chicken/beef/pork) small plates and bites to the guest. The idea being that the smaller plates/bites would equate to enough food for dinner.
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Teen Programs Manager
New York, NY
The Sylvia Center (TSC)’s vision is to create healthy communities through the power of cooking. They are seeking a Teen Programs Manager to oversee all aspects of teen programming in NYC and work with the Education Director to strategize program growth and development. Key responsibilities include community partner relationships, program implementation and development, staff support and program administration. The Teen Programs manager should have a passion for food education, food justice, and food access.
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Private Chef
Brooklyn, NY
Cook anti-inflammatory meals with organic, local and seasonal produce for one person, and occasional guests. Oversee the cleanliness and organization of the kitchen environment. Create with joy and a love for nourishing, simple wholesome ingredients.
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