San Francisco, CA
Seeking weekly meal-prep services for two people in the San Francisco neighborhood of Dogpatch. One lunch and one dinner recipe, at least 10 servings each. Delivery preferred.
Read MoreSea Cliff. NY
Needing a chef for a plant-based dinner for 14 people on Sept 19th.
It is an intimate dinner for Plant Power Metro and a discussion with 2 doctors. The food has to be beautifully presented as well as salt and oil-free.
Quogue, NY
I am hosting a small retreat for 8 guests and 2 staff in October in Quoque, NY and I am looking for a local chef to help out for lunches and dinners Monday-Thursday 10/7-10/10/24. It would also be great to include Sunday dinner on 10/6 and lunch on Friday 10/11 (or figure out a leftovers situation for that lunch).
Read MoreHoboken, NJ
In anticipation of the arrival of our second child, our nutrition-focused and food-loving family is looking for someone who can cook meals to nourish mom and the rest of the family during the first few months postpartum. Additional postpartum care would be a wonderful bonus but our primary goal is help with food/nutrition.
Read MoreNew York, NY
I am thrilled to be hosting my son's middle school graduation party and I am looking for a chef to prepare healthy, flavorful, and exciting food and dessert (and maybe a signature drink) for this special occasion. The event will be held on the Upper West Side in NYC in my building's resident lounge. I anticipate 20 guests, and the party is scheduled for Saturday, June 29th, from 2:00 p.m. to 5:00 p.m.
Read MoreColfax, CA
I'm running a retreat this fall (https://www.sanctuaryretreats.life/) and we're searching for a chef. It'll be from September 29 - October 6, with facilitators arriving on September 29, and attendees arriving on October 1. We'll have ~20 people total.
Read MoreSacramento, CA
One of my weekly meal prep clients in Oakland is looking for a chef in the Sacramento area for a weekend getaway with some friends. They'd like a coursed dinner.
Read MoreBronx, NY
The Camp Cook works to ensure three nutritious meals a day are prepared according to the daily schedule. The Camp Cook works with the Camp Directors and the Executive Director.
Length of Employment: Lunch July 6th, 2024 – Breakfast July 28th, 2024. Housing provided if needed.
Shelburne, VT
We’re looking for someone with a passion for preparing and sharing locally sourced, simply prepared and beautifully presented, great-tasting nutritious food. The Line Cook will be responsible for serving the Farm’s guests well-prepared food in a prompt, friendly manner.
Read MoreNew York, NY
The Line Chef of The Kitchen at Farm Sanctuary plays a pivotal role in culinary operations under the guidance of the Manager, The Kitchen at Farm Sanctuary. This position involves managing food ingredients, conducting inventory assessments, and placing orders to ensure seamless daily and weekly operations. Responsibilities include food preparation, effective communication with The Kitchen at Farm Sanctuary staff, and strict adherence to food safety guidelines.
Read MoreMt. Washington, MA
We hold two Spirit Camp retreats a year — the first is from Thursday, May 2, 2024 for the chef and staff (May 3-5, 2024 for people attending) and the second is Thursday, October 17, 2024 for the chef and staff (October 18-20, 2024 for people attending). We are looking for a graduate with 3 years plus experience as a personal chef / cook with menu planning, familiar cooking recipes, great knife skills, understanding of sanitation, easygoing, hard-working, be comfortable with cooking meat.
Read MoreNew York, NY
I am looking for a chef to help cater my wife’s 35th birthday party. The plan as of now is to serve a mix of veg and non-veg (chicken/beef/pork) small plates and bites to the guest. The idea being that the smaller plates/bites would equate to enough food for dinner.
Read MoreNew York, NY
This role will be a shared chef position for two families during their stay on Martha's Vineyard in the summertime from the first week of July to Labor Day. The hours will add up to full-time each week and work will be done at their separate houses. The schedule for coordinating and preparing meals will be developed down the line. Ideally, this candidate is someone who lives on Martha's Vineyard, but the families are open to candidates from NYC as well and will provide proper accommodations.
Read MoreNew York, NY
We are looking for a highly motivated, eager Chef de Partie to join our team that appreciates the outdoors and working in the elements. We are a luxury camping retreat with an eclectic approach to dining. We exist in both the laid back casual dining setting and the unexpected high end locally sourced farm tasting menu.
We strive to provide the unexpected, staying true to our roots while focusing on the nuance that makes for a memorable dining experience. With a diverse and talented team the shelf for learning is vast, with menus changing weekly to working with fresh from the farm product. We are not boring.
Read MoreSan Francisco and Oakland, CA
Vegan catering located in the San Francisco Bay Area looking for kitchen support for our busy spring, summer and fall wedding season.
Read MoreSouthampton, NY
Are you an excellent Private Chef looking to earn top pay this Thanksgiving? Do you have exceptional culinary skills with the ability to prepare a wide range of meals for a busy family on this important holiday? If so, Mahler Private Staffing has a client who would like to engage the services of a talented culinary professional for this temporary and lucrative contract from November 20th through November 28th.
Read MoreMiami, Florida
Local Private Chef for a family of 4 during July-August 2022 (2 months) in Miami, FL.
Read MorePomona, NY
Deer Mountain Day Camp (Pomona, NY) is looking for an experienced cook to lead our kitchen and oversee the daily food service.
Read MoreNew York, NY
West Village family seeking live-out professionally-trained vegan private chef, who is passionate about preparing plant food based cuisine to cook for a positive upbeat family of 4.
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