Brooklyn, New York
King Mother are hiring cooks! You know anybody who has kitchen experience and is looking to work in an awesome, women run kitchen? Holler at your girls!
Read MoreKing Mother are hiring cooks! You know anybody who has kitchen experience and is looking to work in an awesome, women run kitchen? Holler at your girls!
Read MoreSummer weekend gig in Bridgehampton for a family of 5. Must be able to cook all types of food: meat, chicken, fish, veggies, etc.
Read MoreLine Cook, weekdays 2pm-9pm, Experience in vegan cuisine a plus but not necessary. Start date ASAP!
Read MoreLooking for a holistic private chef in the San Diego area for the patient and her family with multiple dietary restrictions/needs (low histamine/AIP and keto) to meal prep 1-2x per week.
Read MoreLooking for in-home cook or delivery, flexible but most likely a minimum of 3-5 meals a week. We are looking for someone that can handle food allergies and specialized diet.
Read MoreA HOT new brand is seeking a Vegan Executive and Pastry Chef to join our company’s team. This role requires an individual with a passion for quality and the ability to deliver exceptional customer service! We follow an authentic style and high quality ingredients. We are looking for a hard-working, dedicated and creative manager to be part of an intimate and close-working team.
Read MoreLooking for a female chef inspired to make big changes in the food system both at the individual and environmental level.
Read MoreWE’RE HIRING! Busy Bee Organics is looking for a Part-Time OR Full-Time Cook to join us on weekends! Busy Bee Organics is an established, unique meal delivery company and cafe local to Jersey City and Hoboken. With a staff of nutrition professionals and natural food chefs (NGI alumni), our fully prepared meals are designed with your health and busy schedule in mind.
Read MoreCurrently staffing a new Plant based Beirgarten in Troy NY. Small fun plant based menu in laid back environment.
Read MoreSeeking a full time Cake Decorator who is well-versed and experienced in cake decorating and icing, assisting in batter preparation, and various high- volume baking and cake making tasks.
Read MoreChef collective that crafts high end prepared meals for delivery seeks sous chef who is proactive, consistent, energetic, responsible, fast, focused, and organized. Fluent in Spanish is a must.
Read MoreLooking for a chef to help with preparation and in-home cooking of macrobiotic meals over the next couple months for my husband who is currently going through chemotherapy.
Read MoreLooking to hire a live-out, private chef for this upcoming summer to work Wednesday-Sunday in Wainscott, NY.
Read MoreNaturally Good is an organic market and full service breakfast and lunch cafe. We are looking for motivated individuals to join the kitchen team for the summer 2021 season. Year round employment is also available.
Read MoreFabalish manufacture aquafaba based dips and baked falafel (and occasionally other fun products). Looking for an assistant production/kitchen manager to support the management of our weekly production runs.
Read MoreAnyone out there cooking privately in Palm Beach or North Palm Beach? This is cooking for someone with illness.
Read MorePenington Friends House is a Quaker-run intergeneration community with 23 residents and 2 guest rooms located in Manhattan. Seeking a part-time chef to provide community members and short-term guests with family style dinners, five evenings per week (Sunday-Thur).
Read MoreLocally owned and operated, Arden's Garden is Atlanta's premier fresh juice manufacturer that also offers a variety of plant based meals and snacks, delivering our innovative and healthy products to local supermarkets, coffee shops, health food stores, and our 18 retail stores.
Read MoreGood Choice Kitchen is a whole food, plant based vegan operation offering eat in, take out, delivery, meal plans, cooking classes, juice bar, nutritional consults. We are seeking someone whose responsibilities include menu item food prep, filling orders at garde manger and juice bar stations, baking, taking orders from customers at the counter, filling orders, keeping stations clean, and dishwashing.
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