New York, NY
Menu planning, shopping, health supportive cooking soups, salads, meats, chicken and seafood, desserts, serving, cleaning for 6 Catholic parish priests.
Read MoreMenu planning, shopping, health supportive cooking soups, salads, meats, chicken and seafood, desserts, serving, cleaning for 6 Catholic parish priests.
Read MoreBusy Bee Organics has been operating for 5 years as a customizable, plant-forward meal delivery company and were are ramping up for our first brick and mortar to open next month! We are hiring for multiple positions and are in search for talented NGI grads!
Read MoreLooking for an assistant to carry out personal chef work of a 9 to 11 person family, cooking plant-based food and delivering to a central location in Montreal. You will be largely working autonomously under my supervision and will have the freedom to cook the food that you want (as long as it falls under the umbrella of plant-based and mostly whole food).
Read MoreLooking for a personal chef that knows the importance of healthy eating, knows the importance of eating grass fed meats, and knows how to shop locally.
Read MoreFreelance prep cook working directly with Melinda to prep food for personal chef clients with various dietary needs.
Read MorePrivate home, 3 day a week Chef needed for busy Greenwich area couple, to join our team. The ideal candidate will be creative and have experience cooking a wide variety of dishes and cuisines, especially for clients with dietary restrictions.
Read MoreA Chicago family is seeking a private chef for their son who has very severe food allergies and needs a specific diet followed. John needs all meals prepared (breakfast, lunch, dinner, and snacks) 7 days per week. Therefore, a team is desired.
Read MoreMy wife and I are hoping to hire someone to work with me to cook for our family. You'd say we're looking for a chef to regularly prepare meals for us if you wanted to keep it simple. But I'm hoping it is far better.
Read MoreWe are a bustling cafe in Bed-Stuy, Brooklyn that is largely vegan + gluten free, focusing on whole and local foods. We are looking for a new full time team member working in our pastry department.
Read MoreSeeking a raw vegan chef passionate about creating beautiful healthy meals, juice, smoothies and snacks.
Read MorePrivate residence looking for a personal chef to help with weekly meals 2 days a week located in Ridgefield, CT.
Read MoreBasic Kitchen is seeking a highly motivated, energetic individual to lead our BOH team alongside our Chef and Sous.
Read MoreWe are seeking to work with and foster the best talent Northern New Jersey has to offer. We favor a positive attitude, 1-2 years experience in a fine dining establishment, ability to work, and ambition.
Read MoreWorking in a primarily vegetarian farm camp kitchen for children aged 8 - 16 yrs and staff. 75-100 people 3 meals per day plus weekly buffets for 150-200 people.
Read MoreWe are looking to hire prep and line cooks, typically for 40 hours weekly. We prepare awesome, healthy, plant-based food (and try to have fun while doing it).
Read MoreWe are looking to hire prep and line cooks, typically for 40 hours weekly. We prepare awesome, healthy, plant-based food (and try to have fun while doing it).
Read MoreSans Bakery is looking for a passionate and energetic production baker to join our team on a full time basis.
Read MoreCamps Lanowa and Wakonda, American Camp Association Accredited camps, are seeking Kitchen Assistants for campers ages 7-13.
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