Private Chef, plant-based with seafood

Florida, New York

85,000++ Full benefits, performance based bonus at the end of the year and paid time off

Job Description: Looking for a private chef that can cook a Mediterranean style of food that is plant-based with some seafood. Chef is responsible for all meals, purchasing and organizing food supplies. Chef should be a team player, clean, be able to cook for small groups, collaborate with the primaries, and cook animal protein for house guests. The family stays in Florida for winter season and NY for summer season with some other travel throughout the year.