Organic Cafe Cook/Manager

Southampton, NY

UPBEAT WORK ENVIRONMENT AT NEW ORGANIC CAFE IN SOUTHAMPTON, NEW YORK
We are seeking a reliable person or persons with a passion for food, nutrition and health who wants to join a valued team of folks at a new organic café opening within Second Nature Markets, an established business on Main Street in Southampton.

Café hours are 10 AM to 5 PM, with takeout service only. Cafe owners are collaborating with local NGI graduate (CTP 53E), Culinary Nutritionist and Author of What the Fork Are You Eating, Stefanie Sacks, MS, CNS, CDN to bring the local community a nourishing menu of salads, wraps, sandwiches + an array of beverages. Stefanie fosters a positive work environment where learning about food and nutrition is an integral part of the employment experience. Room to grow. For more information please email sbs@stefaniesacks.com.